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Our Costa Rica Geisha Black Honey gets its name from the slow, meticulous drying process resulting in the mucilage on the beans taking on a dark, sticky quality. The result is an intensely sweet flavor profile with a distinct jasmine note and an unmistakable lusciousness. The nectar-like quality of this exquisite coffee makes it a prized selection among coffee connoisseurs. 

 

ROAST: Light-medium           

 

FLAVOR NOTES: Honey, Jasmine, Nectar

COSTA RICA GEISHA - Black Honey

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