ESPRESSO MILAN | MEDIUM-DARK ROAST ESPRESSO
 
Velvety smooth and incredibly versatile. Perfect for keeping your coffee routine interesting and spontaneous.
 
Inspired by neighborhood espresso bars dotting Northern Italy, our Espresso Milan presents classic caramel and cocoa flavors, intertwined with zesty notes of orange blossom.  
 
The velvety texture produces silky smooth espressos and delectable lattes, but our Espresso Milan also shines when brewed in a pour over or Moka pot.
 
RECOMMENDED BREWING METHODS:
 
Espresso Machine: Enjoy this selection on any home espresso machine. Aim for a 20-second extraction for a single shot. Adjust as needed.
 
Pour Over: We also recommend the pour over method for this selection. Start with 20 grams of coffee and aim for a 2-minute brew. A little longer for Hario. LEARN MORE
 
Moka Pot: Use cold water and freshly ground coffee. Heat gently over a low flame and remove from heat when you hear a hissing sound. Pour carefully and enjoy.